Homemade rendered pork fat with cracklings and bread
with homemade remoulade sauce and homemade potato rösti
Fried liver- and blood sausages with braised onions, served with apple- and potato mash
with homemade rosemary red wine jus, served with red cabbage and mashed potatoes
Brauhaus CastelOtto-Suhr-Ring 2755252 Mainz-Kastel, Hessen Consumption vouchers from 10,00 Euro
Phone 06134-24999info@brauhaus-castel.de
Monday - Thursday 11:30 a.m. - 11:00 p.m.Friday - Saturday 11:30 a.m. - 0:00 p.m.Sunday 11:30 a.m. - 10:00 p.m.
warm kitchen until 9:30 p.m
